Chef Wanted With Anne Burrell premiered last week on Food Network in the 10 p.m. slot. Anne puts experienced culinarians through the ringer in this new series, as she slams them with the toughest job interviews of their lives while assisting business owners in choosing the ideal Head Chef for their restaurants.
Tonight’s episode features Jersey’s own David Burke in search of the perfect Executive Chef for his landmark eatery, Fromagerie, in Rumson.
Anne Burrell must have a soft spot for the Jersey shore because she will be travelling to more southern shore points in three weeks for the 2012 Atlantic City Food And Wine Festival.
To try some of Anne’s amazingly yum creations, be sure to get a ticket to Chef In Restaurant: Anne Burrell here. Anne will be roughing it up in the kitchen with our chefs at Bally’s Atlantic City‘s The Reserve restaurant to bring you some eats you can’t get anywhere else in this world. That’s right, we said it. Saturday, July 28th, 12:00 p.m. to 3:00 p.m. at The Reserve. Don’t be square!
And later that night, be sure to meet Anne at her book signing at the Circus Maximus Theater at Caesars Atlantic City. Fans in attendance will score a copy of Anne’s awesomely titled book Cook Like A Rockstar. This makes us want to cook…and dance.
And we will be doing that at AC Food And Wine. We hope you will too. Join us July 26th – 29th. Read more about the super extravaganza here.
